Our menu includes unique selections for both omnivores and vegetarians.
Soup made fresh daily.
Three hand cracked egg Frittata with Black Forest Ham, Salami, Sauteed Peppers, Olives, Pepperoncini & Onion and topped with Gruyere Cheese. Served with breakfast cottage potatoes and choice of toast. Weekend Special for Sat. 11/01/25 & Sun. 11/02/25.
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